A la Carte Menu
The à la carte menu is available from Monday to Friday, 12 noon to 3pm, with last orders at 2.45pm.
Starters
All Little Ship Club and CLC members receive a 20% discount from the listed price on all food and beverage.
Grilled Lamb Kofta
Tzatziki with pita bread
£9.50
Potted Mackerel
Pickled cucumber and crispy capers with sourdough toast
£9
Pea & Shallot Ravioli
Lemon cream sauce and herb oil
£9
Soup of the Week
Served with toasted bread rolls and butter
£8.50
Mains
Salmon Meuniere
Crushed potatoes, haricot verts, samphire. brown butter and capers
£26
Veal Schnitzel
Pickled cucumber, fried egg, celeriac remoulade, skinny fries
£24
Lemon & Thyme Marinaded Chicken Supreme
Creamy mash potato, mushroom sauce and tender stem broccoli
£26
Roasted Mediterranean Vegetable Tart
Feta, chicory leaves, pomegranate and herb oil
£19
Dessert
Spiced Apple & Plum Crumble
Served with custard
£9.5
Italian Tiramisu
Served with a chocolate shard
£9.5
Cheeseboard
Cheddar, brie, stilton, celery, grapes
£11